Matt Pittmans grew up cookin’ and learning from his Grandma June in Alabama and has spent his life around food ever since. Matt got involved BBQ after a trip to Central Texas and after one bite of salt & pepper brisket, he was hooked.  Matt appeared  on the hit TV show BBQ Pitmasters, and Meat Church was born. His vision and creation of the brand would organically come to be after learning he could professionally package his unique spice blends while he was prepping for the show. For Matt, BBQ is about bringing people together, helping people grow in their BBQ knowledge and turning out amazing food.