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You’re lookin’ at a sweet-heat showdown in a shaker—Meat Mitch Candied Jalapeño Seasoning is where fire meets flavor and they dance all over your taste buds. We took that bold jalapeño kick, gave it a sugary Southern spin, and cranked out a rub that brings the boom without losing the balance. This ain’t just heat for heat’s sake—it's got a kiss of candy that’ll make pork pop, wings sing, and veggies vanish right off the tray. Shake it on and grill it up! The sweet candy flavors of pickled jalapeños married with spicy peppers is a universally delicious seasoning that plays well with fish, chicken, steak, eggs and vegetables. One whiff of this blend and you are instantly transformed into first position of a Mariachi band. Coat the rim of your glass for your favorite beverage and dance to the La Cucaracha!
INGREDIENTS: Salt, Spices (including Jalapeno Chili Pepper, Paprika), and Tumeric), Brown Sugar, Dehydrated Garlic, Sugar, Sodium Diacetate, Soybean Oil, Dextrin, Modified Food Starch, Natural and Artificial Green Chili flavor, and not more than 2% Silicon Dioxide (added to prevent caking).
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