Texas Beef Rub is the new go to rub for beef brisket and steaks. The perfect blend of salt and pepper with accents of flavor for a savory beefy flavored finish. Whether you like to cook low and slow or hot and fast, Texas Beef Rub creates and unmatched bark on beef. For low and slow, apply a good thick coating, and for hot and fast, cover lightly.

INGREDIENTS: Spice, salt, dehydrated onion, garlic powder, monosodium glutamate, sugar, paprika, natural flavor [(contalns maltodextrin and rendered beef fat), salt, beef stock, autolyzed yeast extract and spice], soy sauce powder [soy sauce (wheat, soybeans, salt), maltodextrin and salt], worcestershire sauce [vinegar, molasses, corn syrup, salt,caramel color (contains sulfites), garlic, sucrose, spices, tamarind, natural flavor and maltodextrin], turmeric (color), extractives of paprika (color) and not morethan 2% tricalcium phosphate added to prevent caking.